Description
Commonly referred to as Kaima Rice in Kerala, Gobindobhog in West Bengal, and Ambemohar in Maharashtra. Widely utilised in Malabar cuisine. An excellent resource of nutritional fibre.
Ambemor Rice | India Gate | 5kg
225,00 kr
Commonly referred to as Kaima Rice in Kerala, Gobindobhog in West Bengal, and Ambemohar in Maharashtra. Widely utilised in Malabar cuisine. An excellent resource of nutritional fibre.
Nutritional Information
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 1554 kJ / 366 kcal |
| Fat (g) | 0.5 g |
| Carbohydrate (g) | 81 g |
| - Of which sugars (g) | <0.5 g |
| Protein (g) | 8.4 g |
| Salt (g) | <0.01 g |
Ingredients
Ingredients
100% Ambemohar Rice.
In stock
