Description
Gongura Pickle is made from the tangy sorrel leaves, bringing a bold, sour flavor to your meals. The pack is perfect for adding a zesty kick to rice, curries, and parathas, making it a must-have condiment for any Indian meal.
69,00 kr
Gongura Pickle is made from the tangy sorrel leaves, bringing a bold, sour flavor to your meals. The pack is perfect for adding a zesty kick to rice, curries, and parathas, making it a must-have condiment for any Indian meal.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 1020 / 244 |
| Fat (g) | 18 |
| - Of which Saturated fatty acids (g) | 2.5 |
| Carbohydrate (g) | 22 |
| - Of which sugars (g) | 7 |
| Dietary Fiber (g) | 5 |
| Protein (g) | 2 |
| Salt (g) | 5.3 |
Ingredients
Gongura leaves (33%), refined rice bran oil, iodized salt (12%), chili powder, tamarind extract, coriander powder, fenugreek powder, Mustard SEED, chili, turmeric, curry leaf powder and Asafoetida ALLERGY NOTICE: MANUFACTURED IN A FACILITY THAT ALSO PROCESSES TREE NUTS, Mustard, PeanutS, Sesame SEEDS, Milk PRODUCTS AND Wheat ALLERGY ADVICE: Contains Mustard and Sesame.
In stock
Gongura Pickle is made from the tangy sorrel leaves, bringing a bold, sour flavor to your meals. The pack is perfect for adding a zesty kick to rice, curries, and parathas, making it a must-have condiment for any Indian meal.