Madras Munch’s Kodubale are crispy, crunchy, and full of flavor. Made with rice flour and spices, these traditional South Indian snacks are perfect for munching on their own or paired with tea. Their deep-fried texture and mild spice make them a favorite.
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 1800 / 430 |
| Fat (g) | 20 |
| - Of which Saturated fatty acids (g) | 4.5 |
| Carbohydrate (g) | 60 |
| - Of which sugars (g) | 4 |
| Dietary Fiber (g) | 6 |
| Protein (g) | 6 |
| Salt (g) | 1 |
Ingredients
Rice flour, gram flour, chili, cumin, and other spices ALLERGY ADVICE: Contains Gluten, may contain traces of nuts and Sesame
Madras Munch’s Kodubale are crispy, crunchy, and full of flavor. Made with rice flour and spices, these traditional South Indian snacks are perfect for munching on their own or paired with tea. Their deep-fried texture and mild spice make them a favorite.
| Expiry |
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