Description
Urad Dall is high-quality split urad dal, a key ingredient in South Indian cuisine. It is commonly used for making dosas, idlis, vadas, and chutneys. Known for its nutritional value, it adds flavor and texture to your dishes.
Urid Dal Split | Udhaiyam | 1Kg
42,00 kr
Urad Dall is high-quality split urad dal, a key ingredient in South Indian cuisine. It is commonly used for making dosas, idlis, vadas, and chutneys. Known for its nutritional value, it adds flavor and texture to your dishes.
Nutritional Information
| Nutritional Information | pr. 100 g |
|---|---|
| Energi (KJ/kcal) | 1530 / 365 |
| Fat (g) | 1.4 |
| - Of which Saturated fatty acids (g) | 0.4 |
| Carbohydrate (g) | 60 |
| - Of which sugars (g) | 1.5 |
| Dietary Fiber (g) | 16 |
| Protein (g) | 22 |
| Salt (g) | 0.02 |
Ingredients
Ingredients
100% Split Black Gram (Urad Dal) ALLERGY ADVICE: Processed in a facility handling Wheat, nuts, and soy.
In stock
